Non Organic Vinegar Products in Sri Lanka | CDDEF

Colmans natural coconut water vinegar

admin — Fri, 12 Mar 2021 06:05:02 +0000

Coconut Vinegar: Unlock Flavor and Health Benefits

Coconut vinegar, derived from the water of coconuts, serves as both a flavor-enhancing agent and a natural preservative. Its versatility makes it a must-have in your kitchen. Here’s why:

Flavorful Additions:
- Use coconut vinegar to elevate your culinary creations. Add it to salads, marinades, pickles, and curries for a delightful twist.
- Its mild acidity complements various dishes, enhancing their taste profiles.
Health Boosts:
- Coconut vinegar is more than just a condiment. It’s associated with several health benefits:
  - Antibacterial Properties: Research suggests that coconut vinegar may have antibacterial and antimicrobial effects.
  - Digestive Aid: The probiotics in coconut vinegar support gut health.
  - Blood Sugar Regulation: Some studies indicate that it may help stabilize blood sugar levels.
  - Rich in Nutrients: It contains vitamins, minerals, and amino acids.
Clean and Vegan:
- Our coconut vinegar is non-GMO, non-MSG, and vegan-friendly.
- It aligns with specific dietary needs, making it an ideal choice for health-conscious individuals.

How to use?

Use it in your salads, marinades, pickles, curries and in your daily cooking

Dietary and Nutritional information

Dietary

Soy free
NON GMO
Suitable for Vegans
Gluten free

Nutritional Information

Storage and shelf life

Sedimentation is natural. Remember to shake well before use and to keep the lid tightly closed. 3 years of shelf life from the date of manufacture.

Certifications

Packaging

Primary packaging – 250 ml glass bottle
Secondary packaging – 5 ply, food grade corrugated boxes.

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Colmans distilled white vinegar

admin — Fri, 12 Mar 2021 06:07:26 +0000

Colmans white vinegar is manufactured to 5% acidity to give a boost of sourness to your food. This single ingredient product is made with sugar cane spirit. It is a 100% naturally made product and is best for pickles, salads and BBQs.

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Century coconut water vinegar

admin — Fri, 11 Dec 2020 03:26:39 +0000

Made using traditional methods passed down from generations, our fermented natural coconut water vinegar is superior in taste and aroma perfected over centuries. It is gluten free, vegan, and non-GMO. Widely used as a souring agent and to add acidity naturally to your dish, this product can be used in your daily cooking for a variety of cuisines. Century vinegar is best suited for meat curries, to marinate meats, for BBQs and for local pickles.

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